The wild leek favors humid mountain slopes at high altitudes and is rich in protein, coarse fiber, vitamins, carotene and more than ten kinds of trace elements.
Wuning county produces 700 tons of kiwi a year. Wuning kiwi contains rich vitamins, 3-10 times higher than the vitamins in an orange, and about 30 times as high as those in pear and apple.
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